ABOUT US
In 2021, STTR CO., LTD was established as a division of CHANG MENG RICE MILL. White Rice, Jasmine Rice, and Fragrant Rice are the three main varieties of rice that our business exports and manufactures.
Our missions:
1. To provide high-quality rice products to consumers.
2. To ensure food safety and adhere to strict quality standards.
3. To support local farmers and communities by sourcing rice locally.
4. To continuously innovate and improve production processes.
Our visions:
1. To be a leading provider of rice products in the market.
2. To be recognized for excellence in quality, taste, and nutritional value.
3. To contribute to global food security by efficiently producing rice.
4. To be a socially responsible company that positively impacts communities and the environment.
5. To continuously invest in research and development to meet changing consumer preferences and demands.
Reproductive Stage: the rice plants start producing flowers and grains.
Ready for harvest: the grains mature and turn golden brown.
Processed rice: milled and double sorted.
Cambodian Rice, the World Best Rice 5 times award winner is known for:
1. Its unique varieties: Cambodia is known for its unique rice varieties, such as fragrant Jasmine rice and high-quality long-grain white rice. These varieties have distinct flavors, aromas, and textures that are highly appreciated by consumers.
2. Natural Growing Conditions: The fertile soil and favorable climate in Cambodia provide ideal conditions for rice cultivation. The country's abundant water resources, including the Mekong River and Tonle Sap Lake, contribute to the growth of healthy and high-yielding rice crops.
3. Strict Quality Control: The Cambodian government has implemented strict quality control measures to ensure that only the highest quality rice reaches the market. This includes inspections, certifications, and adherence to international standards.
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